Cream eggs
By VicentaLakin
I didn't go out for a run last night, and I stayed at home, and I was asleep, thinking about breakfast in the morning? No buns, no buns, no staple food, no flour, sleep all night, wake up at 6 a.m., a man comes silently to the market, the store is open, and I'm standing in front of the market until 6:35, and finally the boss is here
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Cream eggs
1
And it's not exactly the same thing, but it's the same word: soft, it's good cakes, it's good。
2
Cut the pasta, make the pancakes。
3
Cracked cuisine, with a small amount of salt, oil, fragrance, smoothing up to a good pie, and then an egg, and a skin of another cake, all around it, don't leak the egg fluid, then refuel in the pot, and make a pie and a pot。
4
The little fire is fried to a little yellow, turned over, made a pot, cut two knives, loaded plates。
5
After loading, one more。
6
The light's not good, let's have another one. God, the next one's going to boil. Let's just go back and flip the cake. Forgive me for taking these. It's too late in the morning to move the bricks。