bean paste roll
By PattieWaters
Ingredients: bean paste,eggs,flour
Recipe Recommendations
- flour appropriate amount
- eggs appropriate amount
- bean paste appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for bean paste roll

1
Prepare a half small bowl of flour and 2 eggs.
2
Break the 2 eggs and mix them into a paste.
3
Add the flour.
4
Mix it into egg paste.
5
Put a little oil in the pan, pour in the egg paste, and spread out into a cake shape.
6
The fried omelet is golden on both sides.
7
Prepare a half-small bowl of bean paste filling, add a little water to make a thick liquid.
8
. Spread the bean paste filling evenly on the cake.
9
Roll the cake into a roll.
10
Remove both ends and cut into sections about 5 cm.