loofah in oyster sauce
Ingredients: salt,loofah,onion,MSG,white sugar,soy sauce,oil,oyster sauce
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for loofah in oyster sauce

1
Main and auxiliary materials: loofah, onion, oyster sauce.
2
Peel the towel gourd, wash it, and cut and apply the blade.
3
Slice the onions.
4
Heat the oil in the pan, add onion slices and saute until fragrant.
5
Add the loofah slices and stir-fry well, add the oyster sauce.
6
Cook soy sauce and season with salt, sugar, and monosodium glutamate.
7
Add a little water and simmer for 1- 2 minutes until the loofah is cooked.
8
Serve the pan and plate.