Porridge
By VicentaLakin
THE PROTEINS THAT ARE PARTICULARLY RICH IN MILLET ARE GRAIN PROTEINS, ALCOHOL PROTEINS AND BALL PROTEINS. IT IS RICH IN VITAMINS B1, B12, AMONG OTHERS, AND IT HAS THE FUNCTION OF FERTILIZING BLOOD, WHILE AT THE SAME TIME IT ALSO HAS THE EFFECT OF REDUCING WRINKLES, COLOURS, AND COLORING. NOT ONLY THAT, THE RICE CONGEE CAN STILL FEED ITS STOMACH。
- sweetening
- cook
- an hour
- ordinary
Steps for Porridge
1
Food products: millet, platinum (bushed)。
2
Add millet to water purification for 15 minutes。
3
I'm going to wash my rice。
4
Then you add fresh water to the high-pressure pan, and you stir up the rinsed rice。
5
It is then covered and boiled for 20 minutes with a small fire。
6
And finally, when you're flat, you're covered, you're in a bubble, you're in three spoons of sugar。
7
Twisted, you know。