Salt chicken claws
By VicentaLakin
Salt chicken claws, famous snack in Guangdong Mei County. The most authentic is the salt chicken, salt chicken claws in Mexi. The salt chicken powder used is also made in Mexi。
Recipe Recommendations
- chicken feet 500G
- Salt-roasted chicken powder 40g
- Gardenia powder 5g
- salt 5g
- chaotianjiao 10g
- slightly spicy
- cook
- an hour
- simple
Steps for Salt chicken claws
1
Chicken claws washed clean water and two minutes of cold water。
2
A night with salt chicken + and salt pepper。
3
A casserole of water, salt and chicken powder, salt and pepper with peppers for 10 minutes. Pick up the cooler and freeze the fridge for 20 minutes。
4
Done. It tastes good. Salt chicken claws are salty。Salt chicken claws Make Tips
It's an important link. The skin's so thin. Eat it and chew it! Chicken claws are so ripe and time is good. It's fine when it's ripe! The powder is mainly colored。