Peach can
By VicentaLakin
Recipe Recommendations
- yellow peach 2000g
- rock sugar 1 scoop
- white sugar 1 scoop
- sweet fragrance
- cook
- ten minutes
- simple
Steps for Peach can
1
Peach wash。
2
Go to the skin, cut, I bought a small bottle, so I cut a little。
3
Add mineral water to the pot, and no walnuts。
4
Cook it, throw it away and add a spoon of ice cream. My home is a spoon。
5
Add a spoon of sugar, you can taste it, you can add it, you can't recommend it too sweet。
6
When boiled, it was filled with canned cups, covered with lids, and the cups were washed and dryed。
7
Taste it when it's cool, tastes better。