Squided salmon
By VicentaLakin
I heard that tin paper can bake everything, so try the roasted salmon。
Recipe Recommendations
- asparagus 6 trees
- the salmon 100g
- fresh lemon 1 tablet
- garlic appropriate amount
- salt appropriate amount
- pepper appropriate amount
- olive oil appropriate amount
Steps for Squided salmon
1
The salmon wash, go to the skin, sting。
2
Clean up, cut the older part of the root。
3
Put platinum on tinpaper, olive oil, garlic。
4
Put on salmon, same olive oil, garlic。
5
Put pepper powder on the tablet and lemon chips on the basis of preferences。
6
Pack food items with bottom tin paper and keep them as closed as possible (for safety purposes, a few holes with toothpicks)。
7
The oven will be moved to 230 degrees, preheated for 10 minutes in tin paper packs and baked for 15 minutes。
8
Open free food, soft fish, larvae。Squided salmon Make Tips
A spice such as Rosemary may be added to step 5. 2. If the fish are thinner, and in order to keep their mouths fresh, they can be roasted for 10 minutes。