It's evaporated
By VicentaLakin
A wide variety of steamed fish, which tastes sweet, and the southerners are relatively light, simple and nutritious. Seafish sting less flesh, more for the elderly
Recipe Recommendations
- sea bass a
- Jiang a little
- green onion a little
- peanut oil appropriate amount
- soy sauce a little
Steps for It's evaporated

1
Foshan is not offshore. The fish is ice fish, but the fish has ginger onions
2
Scratch the fish, clean the organs, wash them clean, cut them open, and put ginger blades on the bottom。
3
Get in the pot. The fire is 12 minutes away
4
Let's get the fish out of the pot and move it to a clean plate
5
Just put the sauce on, heat the peanut oil and get the fish
6
DoneIt's evaporated Make Tips
One, good fish changers reduce the stench by two