♪ Sweet Jealous Potato Cape ♪
By VicentaLakin
It's sour, sweet, sweet, sweet, sweet, beautiful。
Recipe Recommendations
- Red sweet potato a
- peanut oil appropriate amount
- flour a spoonful
- soy sauce a spoonful
- white sugar appropriate amount
- Heinz ketchup appropriate amount
- water starch appropriate amount
- white sesame appropriate amount
- sweet and sour
- fried
- half an hour
- simple
Steps for ♪ Sweet Jealous Potato Cape ♪
1
A red-heart potato goes to the skin wash。
2
Cut to the croissants。
3
Potato horns mixed a little flour。
4
A spoonful of flour, a proper amount of sugar, warm water and a little bit of paste。
5
The croissants were put in paste, and they were evenly covered。
6
The oil in the pot is 50% hot, and it goes down to the paste-filled potato horn。
7
Blasted gold, gold, oil, and oil。
8
Water starch with white sesame。
9
The right amount of ketchup, sugar, water。
10
The French horns just blew up two times。
11
Squeeze into water starch, and the soup is thick and the fire is burning。
12
The finished product。
13
The finished product。