Potatoes
By VicentaLakin
Cheese is the most common vegetable in the summer, with rice and tomato soup. It's a good meal. We usually eat round eggplants in Kyoutin, very rarely. This stew, it's learned with friends. Sam learned it from her mother, from childhood to age, simple and delicious。
Recipe Recommendations
- round eggplant appropriate amount
- pork stuffing appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- aniseed appropriate amount
- sweet sauce appropriate amount
- salty and fresh
- stewed
- ten minutes
- ordinary
Steps for Potatoes
1
Main raw materials。
2
Pork pie with ginger onions, soy sauce, perfume to meat pie. Stand by。
3
Round eggplants, cut the blades, and put meat in the middle。
4
Burn the hot oil, fry the curds。
5
Turn off the fire, put the eggplant code in the pot, put onion garlic, sweet noodles, sauce, sugar, salt。
6
Add a proper amount of water, open fire, cook cheese。
7
Cook the eggplant, gather the soup, and have garlic。
8
Potatoes。