Homemade lemon honey water

Recipe Recommendations

• lemon two
• honey appropriate amount

• sweet and sour
• other
• ten minutes
• simple

Steps for Homemade lemon honey water

1

Prepare food: two lemons with salt water for a while, wash the skin clean, dry the water back, honey ready, clean sealed bottles ready。

2

The lemon is cut to the end of the head, sliced into thin pieces, and the seed is loaded into the container。

3

Pour a layer of honey, put two more lemon chips, and then a layer of honey, in turn。

4

Put the sliced lemon blades in place, the honey is immersed, the bottle caps are tightened and the freezer is kept, and they can be eaten in three days。

Recipe Categories

• Drinks Recipes
• Summer recipes