Banana roll
By VicentaLakin
Improved banana rolls, no cream, no yogurt, the baby's more nutritious, the banana rolls are so simple and delicious that they focus on increasing the baby's appetite
Recipe Recommendations
- low-gluten flour 80 grams
- milk 150 grams
- eggs one
- fine sugar 15 grams
- banana 6 pieces
- butter 10 grams
- dark chocolate appropriate amount
- sweetening
- baking
- ten minutes
- simple
Steps for Banana roll
1
Cream sugar mixed with eggs to melt。
2
Add milk to mix。
3
• Add sifted low-banded flour, mixing to no particles。
4
Butter insulated water melts and is evenly mixed into the paste。
5
It doesn't have to boil, it doesn't have to refuel, it's got a spoon full, it doesn't have to fry, it doesn't have to flip, it's got to turn off the fire as soon as it starts to pop up。
6
It's on the grill。
7
Take the beads, wrap them in a banana, roll them up and cut them off。
8
Black chocolate insulated water melts and decorates。