Ice snails
By VicentaLakin
When the snail is called the East Wind Snail, when the snails of the water boil with ice and ice, the meat becomes even more intense, it is certainly a great pleasure for the food eaters
Recipe Recommendations
- medium spice
- cook
- an hour
- senior
Steps for Ice snails
1
COLD Q-BALL。
2
Food ready。
3
Snail clean。
4
It's boiled with ginger chips and poured into a flower screw for three minutes。
5
Dry water。
6
Pick the nut out and remove the intestine and shove it into the shell。
7
Ginger is cut into ginger and ginger, garlic and garlic。
8
Garlic, garlic, ginger, ginger, chimpanzee, chili rings are placed on the snails that are handled。
9
Add raw, steamed fish oil, sculpted wine, a little sugar。
10
Mustard。
11
Combination, covering with a membrane freezer for 1-2 hours。
12
Add cucumbers when eating。
13
The fragrance section。
14
Load。
15
Dinner。Ice snails Make Tips
1. Raw and steamed fish herbal oil contains salt and therefore does not need salt. 2. Frozen refrigerators have a better taste for 1-2 hours. cucumbers, cucumbers, and cucumbers