Pork chops
By VicentaLakin
It's over. It's over
Recipe Recommendations
- ribs 1000g
- Xiaofangniu winter vegetables appropriate amount
- ginger slices appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- pepper
- octagonal of 2
- cooking wine appropriate amount
- coriander small amount
- starch small amount
- white sugar appropriate amount
- salty and fresh
- stewed
- an hour
- ordinary
Steps for Pork chops
1
The water is immersed in the ribs, the blood water is poured out, the ribs are washed, the water is dried and the ginger tablets, the raw pump, the sauce, the white sugar, the starch mix are made。
2
A 20-minute freezer in the refrigerator is covered with a film。
3
Take the salted ribs out of the fridge and get all the sauces you need。
4
Hot pots are put in oil, peppers, big stuff, ginger chips, and pelvis。
5
The ribs are turned to the flesh white。
6
Hot water in the pot is not used for ribs, onions, fragrances, veggies, 50 minutes of stew in the pan and 10 minutes of juice in the fire。
7
the last plate, the fragrance, a plate of fragrances, and a panPork chops Make Tips
If you think it's light, you can put some more sauce on the stew; 2. Winter pickle, together with ribs made from raw sauce, so you don't have to put salt in the stew; 3. If you like more soup, you can put more water, but not too much: