Fried eggplant
By VicentaLakin
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Fried eggplant
1
Cheese to cut a little thicker slice。
2
The eggplant is salted for 10 minutes。
3
The pickled eggplant slices go over the water, eggs, flour, starch, salt and a proper amount of water to make a thin paste。
4
The pan is hot and hot, and the eggplant slices are hung and put in a fire。
5
It's fine to make two faces of gold。
6
A map of the product, with an eggplant tablet on the plate and a pepper powder。Fried eggplant Make Tips
Quite a bit。