Pumpkin spa
By VicentaLakin
Recipe Recommendations
- flour 250g
- pumpkin 150g
- white sugar 30g
- qingshui 30g
- yeast 2g
- corn oil appropriate amount
- sweetening
- steamed
- an hour
- simple
Steps for Pumpkin spa
1
Pumpkin's uppers are evaporated。
2
Pumpkin, when it's hot enough to put sugar in it。
3
The yeast joins the water mix for five minutes。
4
Pumpkin mud and yeast water pour into flour。
5
And the smooth ones。
6
fermentation in about 40 minutes。
7
Take the noodles out of the exhaust and relax for 10 minutes。
8
It's full of noodles and a proper amount of corn oil on the surface。
9
Turn it up, brush a layer of corn oil。
10
On the fold。
11
It's big, brushing corn oil and repeating two steps above。
12
After the third fold, a little bit, 20 minutes。
13
The pot boils the water, puts it in the embryo, and the fire evaporates for about 20 minutes。
14
Slice it, soft and sweet。Pumpkin spa Make Tips
The amount of water contained in pumpkins varies, and the water is added as appropriate。