Sake
By VicentaLakin
Remember that when the sauce cakes first appeared, Tasty Kings often saw a lot of people lined up at the market to buy them, and although the sauce cakes have been popular for a long time now, their love has not diminished. It's still the fastest sale compared to ordinary pancakes and eggcakes. Tasty King has always liked sauce pancakes, bought two bucks a time, put it in a paper bag and fork in it. But it's not too good to buy them from the outside, and they're unsanitary and unsure. That's why you made it at home! The sauce is made out of ordinary foods in the home, and it can smell like it's sold outside
Recipe Recommendations
- flour 250g
- onion 20g
- salt 1g
- ginger 1 panel
- garlic one
- spiced powder 2g
- white pepper 2g
- corn starch 3g
- vegetable oil 10ml
- ketchup 5g
- bean paste 10g
- white sugar 5g
- chives Subparagraph 1
- white sesame 3g
- slightly spicy
- fried
- ten minutes
- simple
Steps for Sake
1
I'll start with the pastry section, and the flour will be put in the bowl, with a little salt, to make the taste stronger。
2
Add fresh water and make noodles based on the water intake of flour。
3
The nice face of the face is smooth, with a layer of shrouding for about 15 minutes。
4
Next, prepare the sauce, the onions, garlic and ginger。
5
Slice all three into last resort。
6
Corn starch is placed in the bowl, with an appropriate amount of water mixed into water starch, and white pepper and vanilla。
7
5ml of oil in the pot, little fire heating。
8
Put in onions, garlic and ginger。
9
Bean petals, ketchup, sugar, white peppers and vanilla are put in the pot, evenly。
10
And pour a little water, and a little fire boils。
11
Then the water starch is added and the heat is evenly mixed, so that at a certain density the fire can be shut down。
12
Get the sauce back。
13
I'll make the pasta part, and I'll take it out。
14
It's a big picture。
15
A layer of vegetable oil on the surface。
16
A little more flour to reach lateral layers。
17
Scratch the face, but keep the middle。
18
The sliced face is then taken to the middle and all the pieces are recovered。
19
Close the door and try to round it up。
20
The pasta is rounded, slightly larger than the pan used for pancakes, and later wrinkled。
21
five milligrams of oil in the pot and pasta in the pot。
22
A little hand-to-hand recovery of the large part of the pot is enough。
23
I'll put the cake on both sides。
24
You can cut some onions when you're making pancakes。
25
It's time to brush a thick layer of sauce on the top of the cake。
26
Just onion flowers and white sesame decorations
27
I'll make the sauce cake
28
Cut into small pieces
29
O-HA-HASake Make Tips
One, make sure it's on fire. 2. A small amount of pepper powder can also be placed in the sauce, increasing the spicy and fragrance。