Cheese pepper
By VicentaLakin
Spicy super appetizers。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Cheese pepper
1
The eggplant is cleaned, the bottom handle is removed, sliced into slices, then sliced into silk because it's lasagna, so it's a little bit more delicious。
2
Paprika cleans up, goes to some pepper seeds because it's too hot to eat hot。
3
The pork is selected for the spinal lobe, which is very young and suitable for fire, which is then cut into silk, with starch and wine, and with hands。
4
Garlic slices, boiled oil and put it in the smell of garlic。
5
I'll put it in the pig's silk and turn it up。
6
And then the eggplant。
7
When the eggplant gets soft, the sauce is even, the peppers are flat, the peppers are softer, a little salt comes out. Don't fire the pepper too long. It's too soft to eat, of course。