Garlic peas
By VicentaLakin
Cooking is a personal hobby, and I hope you like..。
Recipe Recommendations
- edamame a bowl
- garlic 2-3 one
- millet pepper 1-2 one
- salt a little
- chicken essence a little
- slightly spicy
- fried
- ten minutes
- simple
Steps for Garlic peas
1
Prepare two to three garlic and one to two peppers。
2
The soybeans are prepared for a bowl of about one bowl, which can be washed with salt。
3
Cut the garlic and chili as much as you can。
4
It's a little oil, it's hot, it's garlic and pepper, it's fried and it smells。
5
The beans, the fire, about a minute。
6
Put a little salt and keep firing。
7
Pour the water, not past the beans, make it in the middle fire for about six minutes. You can taste the soup, if it's not salty enough, you can add salt and if it's salty, you can add water. If you don't want to get yellow in the end, you don't have to cover the pot. You can put on some chickens before you get better。
8
The final product, better have some soup. It tastes better