Fried shrimp

By VicentaLakin

Fried shrimp
Shrimp buys it home, washs it, picks it up with a simple sauce, boils it in a frying pan, makes some pepper salt, but the hand is delicious. In fact, the shrimp doesn't have any sauce, and the shrimp itself is very attractive, and it's so rare to have no friends, it can't stop。

Recipe Recommendations

  • fresh shrimp 350g
  • oil appropriate amount
  • salt appropriate amount
  • liquor appropriate amount
  • pretzel appropriate amount
  • Jiang appropriate amount

Steps for Fried shrimp

  • Make Fried shrimp step 0
    1
    Shrimp washes and cuts off long-shaves。
  • Make Fried shrimp step 1
    2
    White wine。
  • Make Fried shrimp step 2
    3
    Ginger。
  • Make Fried shrimp step 3
    4
    Salted, evenly salted for 10 minutes。
  • Make Fried shrimp step 4
    5
    The frying pan heats up a little bit of oil, and the shrimp goes in。
  • Make Fried shrimp step 5
    6
    Flaming little, frying the other side。
  • Make Fried shrimp step 6
    7
    The shrimp is cooked, and a little pepper salt is available。

    • Fried shrimp Make Tips

    1. Pickled shrimp sauce is added based on individual population tastes. White wine can be poached. Shrimps are easily cooked and cannot be cooked for too long。

    Recipe Categories

    Recipe recommendation