Plumb pepper chicken
By VicentaLakin
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Recipe Recommendations
- chicken 300g
- dried fungus 1 small
- green pepper one
- Jiang a
- soy sauce appropriate amount
- cooking wine appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- starch appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Plumb pepper chicken
1
Chicken slices are salted, starch, and a little sauce pickled for 15 minutes。
2
Paprika slices, ginger cheesy。
3
Bubble good wood。
4
Hot oil pans blow up ginger silk。
5
Put it in a pickled piece of chicken。
6
When the chickens turn gold and put it in the ear。
7
A few minutes of soy sauce, wine, and a little guacamole。
8
In two minutes, the boiler will be turned into pepper, and finally into chicken sperm, so it can go on。
9
Done
10
Done
11
Done