Hamburger
By VicentaLakin
Recipe Recommendations
- high-gluten flour 200g
- milk 70g
- eggs one
- white sugar 30g
- salt 2g
- yeast 3g
- butter 15g
- white sesame appropriate amount
- sweetening
- roast
- several hours
- simple
Steps for Hamburger
1
All mains are placed in a bakery and the first and the face-to-face procedures are initiated。
2
Once the first and the first surface procedures are completed, the butter is released and the second and the third are initiated。
3
After the completion of the second and pasta procedures, the noodles are fermented twice as large。
4
The noodles are taken out of the air, divided into an average of four pieces and loose for 10 minutes。
5
Put a loose roll of pasta in the burger mold。
6
All four were made, a bowl of hot water was placed in the oven, the oven fermentation mode was activated and the raw embryo was fermented in the oven for 30 minutes。
7
fermented raw embryos spray a layer of water with a proper amount of white sesame。
8
The oven is preheated 180 degrees and baked for 15 minutes。
9
The roasted burgers are demoxed and on the grilled web。
10
You can add your favorite vegetables and meat, and it's a delicious burger。
11
Beautiful breakfast。