Fried crabs
By VicentaLakin
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Recipe Recommendations
- swimming crab
- shallots 8 trees
- Jiang appropriate amount
- garlic
- green pepper of 3
- dried chili one
- flour appropriate amount
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Fried crabs
1
Three live crabs wash off their cheeks, the crab shells come out, the crabs cut in half or cut in four。2
Flour is turned into a paste, the crab is covered up and then blown to a stylist, and the crab is stylisted, the crab is blown up in a boiler, the crab is placed on it, and then made out of a stale pot。3
Crab-fried oil pours into the frying pan, with onions of garlic peppers, and then with crabs, and a little bit of platinum, and then a little bit of boiled water. Those who like to eat pastries can add more water, and then paste and boil, and then make a pot。