General toast
By VicentaLakin
Much of the information says the whole wheat bread is the healthiest. I went to the supermarket to buy a bag of whole wheat powder and make big toast. When you're doing it, you're afraid you'll get a bad taste. When the toast comes out, laugh at yourself and worry is completely superfluous。
Recipe Recommendations
- sweet fragrance
- baking
- several hours
- ordinary
Steps for General toast
1
The half-round position of the blending blade is inserted into the bread drum, adding oil and eggs。
2
Salt in the corner of the bread barrel and sugar in the other corner。
3
When you pour milk, put flour。
4
Put a small pit on the flour, put in yeast and mix the food slightly。
5
Locked the bread buckets in the bread machine, covered the bread machine with the power, selected the menu function needed, and the machine started work。
6
When the noodles are fermented, they are taken out and placed in three small patches for 10 minutes。
7
I'm going to put the noodles back together。
8
Roll it from one side, roll it and put it in the toast box。
9
In turn, it's in the dust box and fermented again。
10
fermented toast in the oven. Heated up and down, 180 degrees, about 30 minutes to bake。
11
It's good to be baked and dry。General toast Make Tips
1. Flour shall be placed in such a way as to cover the whole liquid and facilitate the addition of yeast. 2. When placed in yeast powder, ensure that yeast powder is not exposed to liquids. Three. Bread making is best served by instant fermentation. 4. The toast can be fermented in an oven and a bowl of hot water in the oven to ensure humidity in the oven. 5. The temperature of the oven and the timing of the baking are set on a case-by-case basis. 6. Watch the top colour of the toast when baked and add the top of the toast in time, as appropriate。