Autumn fried eggs
By VicentaLakin
Autumn digestion, appetite. The benefits of preventing cardiovascular disease, diet, resistance to oxidation, ageing, etc. Some people, however, eat less or not, while the cold eat less. People with allergies eat less。
Recipe Recommendations
Steps for Autumn fried eggs
1
Autumn half a pound。
2
Clean up the water for two minutes。
3
It's better to put it in cold water, it's better in ice water。
4
Go to the Titchey, and if there's a shield, throw it right away。
5
Four eggs set, ready for onions。
6
Heated pans, boiled eggs with some oil。
7
The eggs are cooked, the onions are turned on, and then the acne is sprouted, a spoonful of kerosene is added, and the salt is evened with the chaff。
8
It's good。