Sour burning
By VicentaLakin
# Cheese # , burning, which was used to be the rest of the oil from the scavenging pig oil called burning, and now there is little cooking of pig oil in the house, and there is no burning of this oil, and now there is sour burning for the sake of health。
Recipe Recommendations
- eggplant 500 grams
- flour appropriate amount
- pretzel appropriate amount
- blending oil appropriate amount
Steps for Sour burning
1
Cheese to the skin。
2
The eggplant is cut into a diamond。
3
Prepare a little more flour。
4
The eggplant is leaking into the net, and then it's dry。
5
The eggplant piece with a layer of water goes into the flour。
6
Dithered flour basins, so that each eggplant would be covered with one layer of powder。
7
The hot pots add more oil, and the temperature rises to the point where a chopstick is inserted and bubbles along the chopsticks。
8
I'm gonna blow up the eggplant。
9
It went to gold。
10
It'll be okay to spray pepper salt while it's hot。