Meat dumplings

By VicentaLakin

Meat dumplings
I always wanted to buy dumplings from outside, and I had to do it myself。

Recipe Recommendations

  • beef stuffing 400g
  • pork stuffing 200g
  • onion
  • Jiang 1 block
  • Quick dish 2 trees
  • cooking wine appropriate amount
  • soy sauce a little
  • oyster sauce a little
  • salt a little
  • chicken essence a little
  • soybean soy sauce a little
  • sesame oil appropriate amount

Steps for Meat dumplings

  • Make Meat dumplings step 0
    1
    Add three bowls of flour to the basin。
  • Make Meat dumplings step 1
    2
    On several occasions, warm water and surfaces are added until they are not sticky and made of noodles。
  • Make Meat dumplings step 2
    3
    The meat is frozen。
  • Make Meat dumplings step 3
    4
    Cutting onions。
  • Make Meat dumplings step 4
    5
    Chon Chem。
  • Make Meat dumplings step 5
    6
    Ginger acetate is put in the meat pie, with wine, raw, soy sauce, bean oil, salt, chicken, perfume。
  • Make Meat dumplings step 6
    7
    We're gonna mix the meat evenly。
  • Make Meat dumplings step 7
    8
    Noodles make the agent, and they're the right size。
  • Make Meat dumplings step 8
    9
    Packed dumplings have some flour on the curtains。
  • Make Meat dumplings step 9
    10
    Clean up the veggies in the steambox。
  • Make Meat dumplings step 10
    11
    Put the dumplings in the steam closet, 10 minutes of the fire, 5 minutes of suffocation。
  • Make Meat dumplings step 11
    12
    The dumplings

    • Meat dumplings Make Tips

    We'll use the vegetables to save the drawers and the vegetables can eat

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