Frozen oysters

By VicentaLakin

Frozen oysters
The sea storks are delicious and nutritious, and my family usually eats them in steam, and this time they're mixed, they're delicious and simple。

Recipe Recommendations

  • oyster 500 grams
  • coriander appropriate amount
  • Weijixian soy sauce appropriate amount
  • vinegar appropriate amount
  • oyster sauce appropriate amount
  • garlic appropriate amount

Steps for Frozen oysters

  • Make Frozen oysters step 0
    1
    Sea storks are washed and fertilized。
  • Make Frozen oysters step 1
    2
    Take the meat out. The fragrance washes clean and burns with water。
  • Make Frozen oysters step 2
    3
    Sea stork meat, fragrance in the clean pot, with very fresh sauce。
  • Make Frozen oysters step 3
    4
    Add vinegar。
  • Make Frozen oysters step 4
    5
    Add pelican oil。
  • Make Frozen oysters step 5
    6
    Combination plates will do。
  • Make Frozen oysters step 6
    7
    Completed Chart
  • Frozen oysters Make Tips

    It's just a little bit of soy sauce and stork oil. Sea storks are salty。

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