I'm gonna make it
By VicentaLakin
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Recipe Recommendations
- bitter gourd appropriate amount
- salt appropriate amount
- dried chili appropriate amount
- minced garlic appropriate amount
- chicken essence appropriate amount
Steps for I'm gonna make it
1
Bitter melons cut in half, dig the seeds, wash them。
2
Slice the bitter melon。
3
10 minutes of salt pickled。
4
Garlic shredding, dry pepper slices。
5
Put the water out of the bitter melon。
6
Clean up the asphalt。
7
It's hot and hot in the pot, and it's fragrance with garlic and dry pepper。
8
It's gonna be a minute before it's too late。
9
Put the salt in。
10
I'll put the chicken in the ground, evenly, and shut down the fire。
11
The finished product。