Pork skin

By VicentaLakin

Pork skin
It's delicious to eat the pig's skin, to put it in a meat pack or to pour soup。

Recipe Recommendations

  • pigskin appropriate amount
  • green onions appropriate amount
  • ginger appropriate amount
  • salt a little

Steps for Pork skin

  • Make Pork skin step 0
    1
    The pig's skin is put in the pot and water。
  • Make Pork skin step 1
    2
    Into cold water。
  • Make Pork skin step 2
    3
    With a knife to remove extra fat, only pig skin。
  • Make Pork skin step 3
    4
    Piggy skin with water and onions with ginger and a little salt. Not too much water
  • Make Pork skin step 4
    5
    The electric pressure pan presses the leg。
  • Make Pork skin step 5
    6
    Get rid of the onions and the ginger and pour into the mixer。
  • Make Pork skin step 6
    7
    Down into the bowl。
  • Make Pork skin step 7
    8
    Frozen and frozen, cut. It's not finished. It's in a bag。

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