Soup from the sea cucumber
By VicentaLakin
A bowl of simple, quick soup, egg dumplings, sea cucumbers, green vegetables, rich and nutritious food, and a house hostess party。
Recipe Recommendations
- egg dumplings 10 rats
- Water develops and sea rises in 1
- green vegetables appropriate amount
- onion a
- Jiang few slices
- salt appropriate amount
- cooking wine half a spoonful
- sesame oil few drops
- chicken essence a little
Steps for Soup from the sea cucumber
1
The main material, the egg dumplings, is prepared in advance. Make some more freezers and eat whatever you want。
2
Water cucumber, slice。
3
Onions, ginger, wine, chickens, and cucumbers。
4
Leave the float。
5
Put it in salt, egg dumplings。
6
Little fire。
7
Put it in green。
8
Cooking until the vegetables are cut, put in the sesame oil and drop a few drops of sesame oil。
9
EnjoySoup from the sea cucumber Make Tips
There must be some wine to remove some of the smell of sea cucumber。