Milk muffins
By VicentaLakin
- milk fragrance
- fried
- several hours
- ordinary
Steps for Milk muffins
1
The egg-cleaning yolk separates from the oilless bowl
2
The yolk and milk are even
3
Sift low-banded flour to flatten to no particles
4
Protein goes with sugar and three drops of white vinegar punches
5
The distributed protein cream is added to the yolk paste twice. Bubble
6
The good ones
7
Without a pot of corn oil and a spoonful of paste
8
When a small fire is in shape, it'll turn over with a light pan shovel
9
Done
10
Done。Milk muffins Make Tips
One, the pancake fever really has to be a small fire, and the first one has to be able to get caught in the fire, and the last one feels a little hot. I saw the tutorial on the Internet before I did it, and I was waiting for someone else to come up with a beehive. Each person makes a different thinness, and it can be turned over by frying a stylish shovel。