Green pepper fried gold abalone
By VicentaLakin
Recipe Recommendations
- bell pepper of 2
- Red hot sauce 3 grams
- Golden abalone one
- Jiang 3 grams
- peanut oil 5 grams
- salt 1 gram
- chicken essence 0.5 grams
- slightly spicy
- fried
- ten minutes
- simple
Steps for Green pepper fried gold abalone
1
Gold abalone is frozen。
2
Wash and change the knife。
3
Cut the silk。
4
It's cold。
5
Water will do。
6
Cold water to the end。
7
Pepper wash。8
Pepper Chess, it's thick and it's thick。
9
Kang Chess。
10
Paprika Chess, don't let it go. It's too hot。
11
Hot pots with cold oil and ginger silk。
12
Put the pepper on the fire。
13
The salt of the flavour is turned to color。
14
Put on Paprika。
15
Turn the fire even。
16
放鲍鱼和鸡精，Turn the fire even。
17
Load。