Chicken leg
By VicentaLakin
Recipe Recommendations
- chicken legs appropriate amount
- bread crumbs appropriate amount
- starch appropriate amount
- eggs appropriate amount
- salt appropriate amount
- pepper appropriate amount
- ginger appropriate amount
- cooking wine appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for Chicken leg
1
Ginger slices
2
Clean your legs
3
How many cuts did the chicken leg cut
4
Chicken legs in big bowls, salt, pepper powder, ginger chips, wine grab for 20 minutes
5
When you've cooked a well-cooked chicken leg, you'll be able to remove it
6
Eggs scattered, starch, bread
7
Steamed chicken legs in the starch
8
And then put it in egg fluid and roll
9
Then put it in the bakery and roll
10
When it's 60% hot in the pan, it's slowly blowing up the chicken leg
11
It's always blown over and over, and it's gonna blow up to yellow
12
The finished product。