♪ Quake eggs ♪
By VicentaLakin
- salty and fresh
- fried
- ten minutes
- simple
Steps for ♪ Quake eggs ♪
1
Autumn wash clean and cut。
2
Eggs scattered。
3
Autumn is put in egg fluids, salt is added, and the taste is evenly mixed。
4
A proper amount of vegetable oil is poured into the pot, and when the oil goes, it is poured into the egg fluid, and it's fried to two sides of gold。