The cucumber
By VicentaLakin
There's only one cucumber left in the fridge and it's too common to want to eat anything else
Recipe Recommendations
- slightly spicy
- mix
- ten minutes
- ordinary
Steps for The cucumber
1
Clean up the cucumbers, take both heads off and put two chopsticks on the side。
2
Thin, not the end。
3
Turn around and turn around and cut thin again。
4
When it's done, it's on the plate, and it's spreads a little bit of salt and picks it up for 5-10 minutes。
5
And when the cucumber is made, the garlic is cut into garlic。
6
The ratio of raw, vinegar and honey is 3:1 and, when mixed, evenly scattered on cucumbers。
7
Put in a proper amount of oil, a proper quantity of peppers and dried peppers, and burn the scent。
8
You can eat the hot oil evenly on cucumbers and sauceThe cucumber Make Tips
It must be thin and down, and it's not complete when I cut the back half。