Fresh walnut peanuts
By VicentaLakin
Year after year, it's delicious! Fresh walnuts are the same, fresh walnuts, by definition, are dry walnuts, rich in amino acids for many humans, aesthetic beauty and resistance to ageing. You can't miss it if you eat or eat
Recipe Recommendations
- fresh walnuts of 6
- peanut appropriate amount
- water appropriate amount
- sugar appropriate amount
Steps for Fresh walnut peanuts
1
Peanut walnut backup。
2
The walnuts are torn open with pliers, skins are torn off, and white walnuts are to go out (or not to skin, and so on)。
3
Slice and cut。
4
Put peanuts in the soy mill。
5
Put the walnut in pieces。
6
Add a proper amount of clean water。
7
The soy-mulcers are starting to multiply。
8
Real milky, smells good。
9
Tasty nutrition can be seen。
10
The finished chart。
11
The finished chart。Fresh walnut peanuts Make Tips
The transfer of sugar is based on your taste, and good nutrition cannot be missed! Have a good life