Onion egg ring

Cut the onion in the middle and take the middle part to make a circle, push it from the outside in so that the onion rings can be separated easily. When the onion rings are ready for use, oil them with the bottom of a glass square lunch box. Don't use too much oil. Just moderate amount. Whisk it well and add onion rings directly. Beat the eggs in the onion rings and pierce the eggs with a toothpick. Sprinkle with salt and black sesame seeds on eggs. Then cover it with a crisper mold and place it in the microwave for 1 minute and 30 seconds. This makes a beautiful and delicious onion egg ring.

I baked it in less than 2 minutes.