Cool skin

Recipe Recommendations

• high-gluten flour 250g
• yeast appropriate amount
• cucumber appropriate amount
• bean sprouts appropriate amount

• slightly spicy
• mix
• half an hour
• ordinary

Steps for Cool skin

1

250g high-strength flour pouring into the basin, adding 1g salt, clean water, 125g, mixing it into snowflakes, pouring it into the board, rubbing it in the face and covering it with 30 minutes of awakening。

2

Put the noodles in the basin, add water, wash them, filter the dust water, re-introduce it with fresh water, shampoo it repeatedly, wash out the flexible bands, filter the dust water that is finally washed, and keep the powder water quiet for more than six hours。

3

Add yeasts to the face band, cover the film with 20 minutes of awakening, put it in a cage box, steam the fire for 20 minutes, and cool it。

4

Silent starch water, which is then sunken, pours out clean water and filters the starch powder。

5

The base oils, which are placed in two spoons of starch powder so that they are evenly laid on the plate, and the fire evaporates in boiling water for three to four minutes, which is immediately released into the ice water, and the surface oils, which is the skin。

6

Sliced into thin strips, slitted in pieces, put together in a plate with cucumbers, bean sprouts, sesame sauce, vinegar, garlic, oil, raw and paste, spicy peanuts, put in one or two fragrance decorations, and the delicious homemade skin is finished

Cool skin Make Tips

Recipe Categories

• staple food
• home cooking
• Summer recipes