Cherry

By VicentaLakin

Cherry
If you don't have an appetite for summer, you should eat sweet and sour meat

Recipe Recommendations

  • pork tenderloin appropriate amount
  • starch appropriate amount
  • onion appropriate amount
  • ketchup appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • vinegar appropriate amount
  • sugar appropriate amount

Steps for Cherry

  • Make Cherry step 0
    1
    The pig's spine is cut into small pieces, the knife is pine, placed in the bowl, wine, salt, evenly mixed, and made for five minutes。
  • Make Cherry step 1
    2
    Wrap it in starch and squeeze it into a ball。
  • Make Cherry step 2
    3
    The boiler is fed with edible oil and the temperature is 160 degrees, and the meatballs covered with starch are placed in the boiler, which is blown to a different colour, recovered, cooled and provided for。
  • Make Cherry step 3
    4
    When the meatballs were cooled, they were re-blown into the oil pan, and they were blown to gold and made。
  • Make Cherry step 4
    5
    Hot pots of hot oil, ketchup, sugar, salt, vinegar, boiled to sticky, roasted into meatballs, all covered in the sauce and made out of the pots, made of plates, onions, sour, sweet, sweet, sweet, sweet meat

    • Cherry Make Tips

    In the city, the stars don't always see, but on the same mid-summer night, a sweet sour cherries is enough to light up the stars in the stomach

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