Ham and acupuncture
By VicentaLakin
Recipe Recommendations
- okra of 6
- eggs of 4
- ham sausage a
- green onion a little
- salt a little
- chicken essence a little
- oil appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Ham and acupuncture
1
Sliced slices, ham intestines after acupuncture。
2
Eggs scattered。
3
The boiler boiled into the egg fluid to condensate。
4
Add onions of ham and entrails。
5
Join the autumn flip a few times。
6
It'll turn off the fire with salt chicken。
7
Loads can be eaten。