Vegetable ham burrito
By VicentaLakin
The omelet rolls, sweet carrots and cucumbers, and the fragrance of ham and chicken pine
Recipe Recommendations
- salty and sweet
- fried
- ten minutes
- ordinary
Steps for Vegetable ham burrito
1
The cucumbers, carrots are laced, lettuces are washed, torn into small pieces。
2
Hit two eggs, put a proper amount of salt, break up. Two spoons of flour, evenly mixed with eggs, can be filtered through a filter if there are too many particles。
3
Heat pans, oil, fire, egg fluid。
4
On both sides of the table, it's 28 centimeters in diameter, and the omelet thinners are slowly shoveling along the side, the bottom side is separated, and the other side flips over。
5
Put on ketchup, too。
6
Evenly spread the pine。
7
Put on the cucumber, carrot。
8
Put the ham on it (two cooked pieces and two for decoration) with a little salt。
9
Put all the material down, slowly roll it up. Keep it tight, but don't push too hard. Be careful not to break the skin. It is slashed from the center with a knife, and it is set in a plate, decorated with carrot cucumbers and ham slices (covered with cucumbers and carrots)。