Squeeze the beans
By VicentaLakin
Recipe Recommendations
- mustard appropriate amount
- edamame appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Squeeze the beans
1
Bean skin clean。
2
Squeeze cleans the silk。
3
Put the squeezing on the water for a while, squeeze it dry。
4
Water is boiled in the pot, and when it is released, the beans are boiled to death。
5
It's hot and hot in the pot, and it's fried with a few squeals。
6
Put it in the soybeans fire for a minute。
7
Put a little salt in it。
8
Put it in the chicken, and it's even。
9
The finished product。