Duck Jane
By VicentaLakin
It's a simple and delicious way to satisfy the snacks
Recipe Recommendations
- Yazhen of 4
- coriander some
- millet spicy some
- minced garlic some
- lemon slices a little
- wolfberry fruit few grains
- ginger appropriate amount
- soy sauce appropriate amount
- salt a little
- sesame oil few drops
- cooking wine a little
- peppercorns few
- geranyl few slices
- oyster sauce appropriate amount
- octagonal appropriate amount
- onion appropriate amount
- chicken powder appropriate amount
- slightly spicy
- mix
- half an hour
- simple
Steps for Duck Jane
1
Purge the ducks with starch, salt, oil, until the water clears the impurities
2
Pour a proper amount of clean water in the pot and add eight horns, peppers, ginger, fragrance。
3
When the water went out, it was pouring into duck Jane, dripping a little wine and cooking for 20 minutes。
4
Cleans the fragrance with a dry cut。
5
Prepare the ingredients。
6
And get duck Jane out of the pot and wait for a cold slice。
7
Add all the ingredients, raw, platinum, salt, chicken powder, a little sugar, perfume, evenly mixed..