Creative mustard
By VicentaLakin
Mustard creative foods that bring different experiences to your taste buds
Recipe Recommendations
- fresh shrimp 400g
- Crispy fried flour 200g
- Kraft sauce 150g
- condensed milk 50g
- Jinba Green Mustard Spicy 5g
- lemon juice appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Creative mustard
1
prepare a small plate, then join the kaffle 100g, milk 30g, mustard mustard 5g, lemon juice a few drops。
2
It's evenly mixed, made of mustard kafé, put in a bouquet to be used。
3
Shrimps cut their heads off and cut their backs。
4
Put in salt, perfume, evenly mixed, slightly salted, to be used。
5
Fry powder in large discs, made of ice water。
6
Add perfume, evenly mix。
7
The boiler was burned to 70% oil temperature and the shrimp was poured into the powder。
8
Put it in the pot and blow it to the yellow。
9
Pick up the tarpaulin and squeeze the mustard kafé。Creative mustard Make Tips
With ice water, when it's blown up, it's even softer。