Invisible apple cake
By VicentaLakin
Recipe Recommendations
- sweetening
- roast
- an hour
- simple
Steps for Invisible apple cake
1
Butter insulated water melts。
2
The eggs are evenly mixed with sugar。
3
It's pouring into butter。
4
I'll pour the milk evenly。
5
Sift low powder and salt。
6
Smuggle to no particles。
7
Apples go to the skins and nuclei。
8
Apple slices are evenly mixed with cranberry drying。
9
Oilpaper in the mold。
10
I'm going to dump the cider in the mold。
11
The oven's 170 degrees preheat and it's 50 minutes。
12
Burn it and put it on the grill。
13
Just cut the pieces when eating。
14
The spices are delicious。Invisible apple cake Make Tips
I'm using a seven-inch mold, which is too big for invisible apple cake, and I suggest that you use four-inch molds, so that the cut will be clear。