Sea belt beans
By VicentaLakin
Sea belt soybeans. Rich
Recipe Recommendations
- salty fragrance
- braised
- half an hour
- simple
Steps for Sea belt beans

1
Dry sea belts are immersed for about half an hour with fresh water, clean of the asphalt, cut into blocks, soybeans wash and hair, and a little bit of ginger cut into silk。
2
Under the hot pot, put in the ginger-sniff。
3
Put it in the sea belt for a second。
4
Pour the bubbling soybeans in the pot and burn them with a proper amount of hot water。
5
(b) Put in a proper amount of salt, and a small number of fires burn for half an hour。
6
When the soup is thick, the soybeans are sore that they can be channelled into a little chicken。
7
Get out of the pan, get a map。
8
The finished chart。