High like cream
By VicentaLakin
This is a way of making cream with ordinary milk, which, although not comparable to real cream in taste and appearance, can be emergency at times, and which is completely natural。
Recipe Recommendations
- pure milk 250ml
- gelatin 10g
- ice water 60g
- white sugar 30g
- sweetening
- skills
- several hours
- senior
Steps for High like cream
1
Food ready。
2
Gillidine put it in the ice water。
3
Milk pours into the milk pan and adds sugar。
4
The milk heats up the sugar completely melts off the fire。
5
Hot milk pours into the glitting bowl。
6
Refrigerator freezes to semi-condensate。
7
It's in the egg pot. It's starting to pass out with an electric puncher。
8
The two-minute pass has become very delicate。
9
Five minutes later, it's pretty tangible, and it's perfect for Moose。
10
The product is still good with fruit。High like cream Make Tips
Milk liquids are frozen, there is no need to freeze。