Burn the wheat with your hands

By VicentaLakin

Burn the wheat with your hands
The practice of burning wheat was shared before and the skin was homemade. Today we share hand-burned wheat, which is ready for sale, and two to three people can do it for about 20 minutes. If one or two people get it in 10 minutes

Recipe Recommendations

  • Shaomai skin of 60
  • beef stuffing 350g
  • onion 2 small ones
  • salt 10g
  • soy sauce 3 spoons

Steps for Burn the wheat with your hands

  • Make Burn the wheat with your hands step 0
    1
    Beef is placed in containers, followed by salt of two, raw sauce of three to four, corn oil of one, timewise needle mix (a little bit of water) and in shredded onions are evenly replaced。
  • Make Burn the wheat with your hands step 1
    2
    It's about eight or a ton of wheat。
  • Make Burn the wheat with your hands step 2
    3
    This way。
  • Make Burn the wheat with your hands step 3
    4
    Just squeeze it up。
  • Make Burn the wheat with your hands step 4
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    Press down, open it again. Repeat, burn the barley clockwise like this。
  • Make Burn the wheat with your hands step 5
    6
    One round, on the right。
  • Make Burn the wheat with your hands step 6
    7
    Put it in。
  • Make Burn the wheat with your hands step 7
    8
    Squeeze the skin up, like a picture。
  • Make Burn the wheat with your hands step 8
    9
    The fire, the cool water starts to steam, and the water boils down in six minutes。
  • Make Burn the wheat with your hands step 9
    10
    It's so sweet that it burns。
  • Make Burn the wheat with your hands step 10
    11
    Load。
  • Burn the wheat with your hands Make Tips

    The focus is on the leather approach, which allows for a few of the three or so. When it's packed, the skin can't be squeezed too hard, so it tastes bad。