Sesame pickle
By VicentaLakin
It's a little snack at home on the weekend. More sesame
Recipe Recommendations
- low-gluten flour 80g
- eggs one
- white sugar 25g
- rice bran oil 30g
- cooked sesame 70g
- water 35g
- sweet fragrance
- roast
- half an hour
- ordinary
Steps for Sesame pickle
1
Food is ready。
2
The rice tar, the eggs, the sugar。
3
Put it in ripe sesame and sift in flour。
4
Water mixed into a sticky paste。
5
Scrambled with a spoon on a grill with oilpaper。
6
Put it in a pre-heated oven, mid-level, up and down 160 degrees, 20 minutes。